I love cooking and I consider myself to be a decent cook, but for some reason I'm unable to make chicken soup. I know, some of you are wondering how that's possible - and there are tons of recipes out there, not to mention my mom makes a wonderful soup - but every time I try chicken soup, it comes out as barely-flavored water. So sad.
I was psyched to come across a recipe to make chicken soup in the slow cooker. I enjoyed the results: the color was nice, dark brown and the taste was pretty good, considering I only used two chicken breast halves!! The chicken meat was perfectly tender and a nice accompaniment to the soup.
Without further ado, here is the recipe. Enjoy!!
Wednesday, December 15, 2010
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Glad this worked for you :)
ReplyDeleteSlow cookers work magic on some recipes!